
Easy Citrus Turkey Brine
コスト $20, 節約する $15
出典: Recommended by CookPal
- 60 分
- 18 人数
- $20
Easy Citrus Turkey Brine
コスト $20, 節約する $15
出典: Recommended by CookPal
- 60 分
- 18 人数
- $20
材料
Brine Mixture
- 💧 96 ounces water
- 32 ounces vegetable broth
- 🍊 2 oranges, sliced
- 🧅 1 onion, chopped into large pieces
- 1 (6 ounce) can frozen limeade concentrate
- 1 (6 ounce) can frozen orange juice concentrate
- 🟤 ½ cup brown sugar
- ½ cup rum
- 🧂 ½ cup coarse salt
- 🧄 2 tablespoons crushed garlic
- 1 tablespoon ground black pepper
- 1 tablespoon ground thyme
- 1 tablespoon dried parsley
- 1 tablespoon juniper berries
- 2 cinnamon sticks
- 3 bay leaves
手順
1
Combine water, broth, oranges, onion, limeade concentrate, orange juice concentrate, brown sugar, rum, salt, garlic, black pepper, thyme, parsley, juniper berries, cinnamon sticks, and bay leaves in a large pot and bring to a boil.
2
Reduce temperature and simmer for 10 minutes.
3
Remove from heat and cover pot. Allow to cool completely, at least 1 hour.
栄養素
1人前あたり🔥
105
カロリー
- 1タンパク質
- 22炭水化物
- 0脂肪
💡 Ensure the brine cools completely before using it to avoid partially cooking the turkey.For best flavor, brine the turkey for at least 12-24 hours in the refrigerator.This brine is suitable for other poultry or even pork cuts.