
Easy Bok Choy
コスト $5, 節約する $8
出典: Recommended by CookPal
- 10 分
- 4 人数
- $5
Easy Bok Choy
コスト $5, 節約する $8
出典: Recommended by CookPal
- 10 分
- 4 人数
- $5
材料
Oil and Seasoning
- 1 tablespoon vegetable oil
Aromatics
- 🧄 2 cloves garlic, crushed and chopped
Vegetables
- 8 heads baby bok choy, trimmed and cut into bite-size pieces
手順
1
Gather all ingredients.
2
Heat oil in a large skillet or wok over medium heat; cook garlic in hot oil until fragrant.
3
Mix in bok choy; cook and stir until the leafy green parts turn bright green and the stalks become slightly translucent.
4
Sprinkle with salt and serve.
栄養素
1人前あたり🔥
57
カロリー
- 3タンパク質
- 4炭水化物
- 4脂肪
💡 Use a wok or a large skillet to ensure even cooking.Serve with fluffy white rice or noodles for a complete meal.You can add tofu, chicken, or shrimp to make it more filling.Adjust salt to taste, or use soy sauce for additional flavor.