Dirty, Dirty Rice

Name: Dirty, Dirty Rice
Total time: 60 min
Yield: 6 人数
Ingredients: 1 tablespoon vegetable oil; 6 ounces boneless pork shoulder, diced; 🧅 1 yellow onion, diced; ½ cup diced celery; ½ cup diced green bell pepper; 1 tablespoon paprika; 2 teaspoons ground cumin; 2 teaspoons freshly ground black pepper; ½ teaspoon cayenne pepper; ½ teaspoon garlic powder; ¼ teaspoon dried oregano; ¼ teaspoon dried thyme; 1 andouille sausage, diced; 🍚 2 cups long-grain rice; 8 ounces chicken livers, minced; 4 cups chicken broth; 2 teaspoons kosher salt; 1 large bay leaf; 1 dash Worcestershire sauce; ¼ cup sliced green onions; ¼ cup chopped Italian parsley

コスト $15, 節約する $10

出典: Recommended by CookPal

60 分
6 人数
$15

Dirty, Dirty Rice

コスト $15, 節約する $10

出典: Recommended by CookPal

60 分
6 人数
$15

材料

Base Ingredients
- 1 tablespoon vegetable oil
- 6 ounces boneless pork shoulder, diced
- 🧅 1 yellow onion, diced
- ½ cup diced celery
- ½ cup diced green bell pepper
Spices and Seasonings
- 1 tablespoon paprika
- 2 teaspoons ground cumin
- 2 teaspoons freshly ground black pepper
- ½ teaspoon cayenne pepper
- ½ teaspoon garlic powder
- ¼ teaspoon dried oregano
- ¼ teaspoon dried thyme
Protein and Rice
- 1 andouille sausage, diced
- 🍚 2 cups long-grain rice
- 8 ounces chicken livers, minced
Liquid and Garnish
- 4 cups chicken broth
- 2 teaspoons kosher salt
- 1 large bay leaf
- 1 dash Worcestershire sauce
- ¼ cup sliced green onions
- ¼ cup chopped Italian parsley

手順

Gather the ingredients.

Heat oil in a high-sided pan over medium-high heat. Add pork; cook and stir until well browned and fat is rendered.

Add onion, celery, and bell pepper; sauté until translucent.

Stir in paprika, cumin, black pepper, cayenne, garlic powder, oregano, and thyme. Cook, stirring occasionally, as vegetables soften.

Reduce heat to medium and add andouille sausage; cook and stir to release flavor.

Stir in rice and chicken livers until well coated.

Add broth and salt. Bring to a simmer over medium-high heat.

Add bay leaf and Worcestershire sauce. Cover tightly, reduce heat to medium-low, and cook until most liquid is absorbed.

Add green onions and parsley. Mix well, cover, and continue cooking over low heat until rice is tender.

Taste for seasoning and discard bay leaf before serving.

栄養素

1人前あたり

🔥

356

カロリー

15
タンパク質
55
炭水化物
7
脂肪

💡 For deeper flavor, toast the rice lightly before adding liquid.If you prefer a spicier dish, increase the cayenne pepper or add diced jalapeño.Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.