Cucumber Salad

Name: Cucumber Salad
Total time: 15 min
Yield: 2 人数
Ingredients: 🥒 1 large cucumber; 🥛 2 tablespoons low-fat yogurt; 1 tablespoon vinegar; 1 tablespoon vegetable oil; 1 tablespoon water; 1 teaspoon dill weed; 🧂 1 dash black pepper

コスト $2.5, 節約する $10

出典: Recommended by CookPal

15 分
2 人数
$2.5

Cucumber Salad

コスト $2.5, 節約する $10

出典: Recommended by CookPal

15 分
2 人数
$2.5

材料

Vegetables
- 🥒 1 large cucumber
Dairy
- 🥛 2 tablespoons low-fat yogurt
Condiments and Oils
- 1 tablespoon vinegar
- 1 tablespoon vegetable oil
- 1 tablespoon water
- 1 teaspoon dill weed
- 🧂 1 dash black pepper

手順

Wash hands with soap and water.

Peel and thinly slice cucumber.

Mix all other ingredients in the mixing bowl.

Add cucumber slices and stir until coated.

Chill until serving.

栄養素

1人前あたり

🔥

カロリー

2
タンパク質
4
炭水化物
7
脂肪

💡 Make sure to use fresh cucumbers for the best crunch and flavor.Chill the salad for at least 30 minutes before serving to enhance taste.You can add more dill or black pepper based on your preference.