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CookPal AI
Crispy Coated Cajun Fries

Crispy Coated Cajun Fries

コスト $5.5, 節約する $10

出典: Recommended by CookPal

  • 20 分
  • 6 人数
  • $5.5

材料

  • Main Ingredients

    • 2 pounds russet potatoes, cut into fries
    • 1 cup corn flour
    • 2 tablespoons cornmeal
    • 2 tablespoons Cajun seasoning
    • 1 quart oil for deep frying
    • 🧂 Salt to taste

手順

1

Place cut potatoes into a large bowl of cold water. Soak for 10 minutes.

2

In a large resealable plastic bag, combine the corn flour, corn meal, and Cajun seasoning. Shake the bag to blend.

3

Drain the potatoes, but leave them wet. Place the fries in the plastic bag with the seasoning, and shake to coat.

4

Heat the oil in a deep-fryer to 375 degrees F (190 degrees C).

5

Cook fries in hot oil for 7 to 10 minutes, or until golden brown.

6

Remove from the fryer to paper towels to drain. Season with a small amount of salt.

栄養素

1人前あたり

🔥

342

カロリー

  • 5
    タンパク質
  • 47
    炭水化物
  • 15
    脂肪

💡 For extra spice, soak the cut potatoes in hot sauce for a few seconds before coating them in the dry batter.To make the fries even crispier, ensure they are coated evenly and fried in small batches.Keep an eye on the frying temperature to avoid undercooking or burning the fries.