Creamy Chicken Ramen Soup with Dill

Name: Creamy Chicken Ramen Soup with Dill
Total time: 10 min
Yield: 1 人数
Ingredients: 💧 1 ¾ cups water; 🍜 1 (3 ounce) package chicken flavored ramen noodles; 🍗 1 (5 ounce) can canned chicken, drained; 🥛 2 tablespoons sour cream; 🌿 2 teaspoons dried dill weed; 🧅 green onions for garnish

コスト $5, 節約する $8

出典: Recommended by CookPal

10 分
1 人数
$5

Creamy Chicken Ramen Soup with Dill

コスト $5, 節約する $8

出典: Recommended by CookPal

10 分
1 人数
$5

材料

Soup Base
- 💧 1 ¾ cups water
- 🍜 1 (3 ounce) package chicken flavored ramen noodles
Protein
- 🍗 1 (5 ounce) can canned chicken, drained
Creaminess & Flavor
- 🥛 2 tablespoons sour cream
- 🌿 2 teaspoons dried dill weed
Optional Garnish
- 🧅 green onions for garnish

手順

Bring water to a boil in a saucepan.

Break up noodles and toss into boiling water. Cook until tender, about 3 minutes.

Stir in chicken, sour cream, seasoning packet, and dill. Simmer until heated through.

Serve garnished with green onions.

栄養素

1人前あたり

🔥

589

カロリー

45
タンパク質
58
炭水化物
18
脂肪

💡 Feel free to substitute canned chicken with freshly cooked or shredded chicken for improved flavor.For a lower sodium option, omit the seasoning packet from the ramen noodles and use your own herbs or spices.Add a squeeze of fresh lemon juice for extra freshness before serving.