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Creamed Cabbage

Creamed Cabbage

コスト $7, 節約する $5

出典: Recommended by CookPal

  • 30 分
  • 6 人数
  • $7

材料

  • Protein

    • 🥓 4 slices bacon

  • Dairy

    • ¼ cup butter
    • ½ cup sour cream

  • Spices and Seasonings

    • 1 tablespoon all-purpose flour
    • 🧂 1 teaspoon salt

  • Vegetables

    • 1 large head cabbage, cored and shredded

手順

1

Cook bacon in a large, deep skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on a paper towel-lined plate.

2

Add butter, flour, and salt to the skillet; whisk with drippings over medium heat until butter melts.

3

Add cabbage and cook, stirring occasionally, until tender, about 15 minutes. Crumble bacon into the skillet.

4

Stir in sour cream and cook until heated through, 1 to 2 minutes.

栄養素

1人前あたり

🔥

251

カロリー

  • 6
    タンパク質
  • 14
    炭水化物
  • 20
    脂肪

💡 Cook bacon strips evenly by turning them occasionally to avoid burning.Use fresh cabbage for a crisper texture; pre-shredded cabbage may cook faster but may be less fresh.Sour cream can be substituted with Greek yogurt for a tangier flavor.