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Carol's Baked Potato Soup

Carol's Baked Potato Soup

コスト $12, 節約する $8

出典: Recommended by CookPal

  • 90 分
  • 6 人数
  • $12

材料

  • Main

    • 4 baking potatoes
    • 🧈 ⅔ cup butter
    • ⅔ cup all-purpose flour
    • 🥛 6 cups milk
    • 1 cup chopped green onions
    • 🧂 ¾ teaspoon salt
    • ½ teaspoon ground black pepper
    • 🥓 12 slices cooked bacon, crumbled
    • 🧀 5 ounces shredded Cheddar cheese
    • 1 (8 ounce) container sour cream

手順

1

Preheat the oven to 400 degrees F (200 degrees C).

2

Bake potatoes in preheated oven for 1 hour. Scoop out the inside of potatoes and set aside. Reserve skins for another recipe or discard.

3

Melt butter in a large skillet over medium-low heat. Stir in flour to make a roux. Cook for about 1 minute, stirring continuously. Gradually stir in milk; increase heat to medium and continue to stir until thickened.

4

Add potatoes, green onions, salt, ground black pepper, bacon, and cheese. Stir well and continue to cook for about 15 minutes, allowing the flavors to blend.

5

Stir in sour cream until well blended. Serve immediately.

栄養素

1人前あたり

🔥

621

カロリー

  • 19
    タンパク質
  • 45
    炭水化物
  • 41
    脂肪

💡 Bake extra potatoes and freeze for future use.Use low-fat sour cream for a lighter version.Reserve the potato skins to make crispy chips or another dish.