Bacon Wrapped Stuffed Mushrooms

Name: Bacon Wrapped Stuffed Mushrooms
Total time: 20 min
Yield: 20 人数
Ingredients: 🧅 ½ cup chopped green onions; 20 fresh mushrooms, stems removed; 🧀 2 (8 ounce) packages cream cheese, softened; 🥓 1 pound sliced bacon, cut in half

コスト $10, 節約する $8

出典: Recommended by CookPal

20 分
20 人数
$10

Bacon Wrapped Stuffed Mushrooms

コスト $10, 節約する $8

出典: Recommended by CookPal

20 分
20 人数
$10

材料

Vegetables
- 🧅 ½ cup chopped green onions
- 20 fresh mushrooms, stems removed
Dairy
- 🧀 2 (8 ounce) packages cream cheese, softened
Meat
- 🥓 1 pound sliced bacon, cut in half

手順

Preheat the oven to 350 degrees F (175 degrees C).

In a medium bowl, mix together the green onions and cream cheese. Stuff mushroom caps with the cheese mixture.

Wrap each mushroom with a half-slice of bacon, and secure with toothpicks. Place on a baking sheet.

Bake for 20 minutes in the preheated oven, until the bacon is cooked through.

栄養素

1人前あたり

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カロリー

5
タンパク質
2
炭水化物
11
脂肪

💡 For extra flavor, you can add garlic powder or ground black pepper to the cream cheese mixture.Use pre-cooked bacon if you want to reduce baking time.Place mushrooms on a wire rack over the baking sheet to prevent grease pooling.