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Artichoke Cheese Dip

Artichoke Cheese Dip

コスト $7.5, 節約する $12

出典: Recommended by CookPal

  • 30 分
  • 6 人数
  • $7.5

材料

  • Base Ingredients

    • ½ cup mayonnaise
    • 🧀 ½ cup shredded Cheddar cheese
    • 🧀 ½ cup shredded Monterey Jack cheese
    • ⅛ teaspoon onion salt
    • 1 teaspoon dried dill weed
    • 🍋 ⅛ teaspoon lemon pepper
    • 🌱 ½ (14 ounce) can artichoke hearts, drained

手順

1

Preheat oven to 350 degrees F (175 degrees C).

2

Combine the mayonnaise, Cheddar cheese, Jack cheese, onion salt, dill weed, lemon pepper, and artichoke hearts. Mix well and pour into a 2 quart baking dish.

3

Bake uncovered for 30 minutes. Serve with toasted French bread or garlic bread.

栄養素

1人前あたり

🔥

216

カロリー

  • 6
    タンパク質
  • 3
    炭水化物
  • 21
    脂肪

💡 Use fresh dill for a more intense flavor if available.To make it spicier, add a pinch of cayenne pepper or red pepper flakes.Serve warm for the best texture and flavor.Leftovers can be refrigerated and reheated in the oven or microwave.