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5-Ingredient Easy Chocolate Chip Cookies

5-Ingredient Easy Chocolate Chip Cookies

コスト $5.5, 節約する $10

出典: Recommended by CookPal

  • 20 分
  • 24 人数
  • $5.5

材料

  • Dry ingredients

    • 1 ½ cups brown sugar
    • 3 cups all-purpose flour

  • Wet ingredients

    • 1 cup butter, softened
    • 🥚 2 large eggs

  • Add-ins

    • 🍫 1 ½ cups semi-sweet chocolate chips

手順

1

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).

2

Beat sugar and butter together in a large bowl with an electric mixer until light and fluffier in texture. Beat in eggs, one at a time.

3

Gradually stir in flour until well combined; fold in chocolate chips.

4

Spoon dough onto a baking sheet, keeping them about 2 inches apart.

5

Bake in the preheated oven until edges are golden brown, 10 to 15 minutes.

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カロリー

  • 3
    タンパク質
  • 21
    炭水化物
  • 10
    脂肪

💡 For softer cookies, avoid overbaking—remove them when the edges just start to turn golden brown.Use parchment paper on the baking sheet to minimize cleanup.If you want a nuttier flavor, replace semi-sweet chocolate chips with chopped dark chocolate.