3-Ingredient Potato Soup

Name: 3-Ingredient Potato Soup
Total time: 35 min
Yield: 4 人数
Ingredients: 1 (28 ounce) bag O'Brien hash brown potatoes; 💧 5 cups water; 1 tablespoon bouillon base; 1 (2.75 ounce) packet country gravy mix

コスト $10, 節約する $8

出典: Recommended by CookPal

35 分
4 人数
$10

3-Ingredient Potato Soup

コスト $10, 節約する $8

出典: Recommended by CookPal

35 分
4 人数
$10

材料

Main Ingredients
- 1 (28 ounce) bag O'Brien hash brown potatoes
- 💧 5 cups water
- 1 tablespoon bouillon base
- 1 (2.75 ounce) packet country gravy mix

手順

Bring frozen potatoes and water to a boil in a large stock pot. Stir in bouillon base and cook for 15 minutes.

Reduce heat to medium. Whisk in gravy mix. Cook 5 minutes.

Turn heat off and let stand until slightly thickened, about 10 minutes.

栄養素

1人前あたり

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731

カロリー

11
タンパク質
96
炭水化物
36
脂肪

💡 Top with leftover crumbled bacon, chives, or cheese for added flavor.This soup can be stored in the fridge for up to 3 days and reheated for weekday lunches.Use low-sodium bouillon or gravy mix if you are concerned about sodium content.