
Rustic Fruit Galette
Cost $5, save $10
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $5
Rustic Fruit Galette
Cost $5, save $10
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $5
INGREDIENTS
Filling
- 🍎 4 cups thinly sliced apples
- 2 tablespoons white sugar
- 1 tablespoon cornstarch
- 🌰 ½ teaspoon ground cinnamon
- ½ teaspoon vanilla extract
Crust
- 1 (9 inch) prepared pie crust (such as Pillsbury®)
STEPS
Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
Combine apples, sugar, cornstarch, cinnamon, and vanilla extract together in a bowl.
Place pie crust on the prepared baking sheet. Spoon apple mixture into the center of crust, leaving a 2-inch border. Fold crust over the edges of the apple mixture.
Bake in the preheated oven until apples are tender and crust is golden, about 30 minutes.
NUTRIENTS
Per 1 serving🔥
319
Calories
- 3gProtein
- 44gCarbs
- 15gFats
đź’ˇ Tips
Use fresh, tart apples like Granny Smith for a more balanced flavor.Chill the pie crust beforehand to ensure a flaky texture.Serve warm with whipped cream or vanilla ice cream for an elevated experience.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.