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CookPal AI
Phenomenal Pork Tacos

Phenomenal Pork Tacos

Cost $12, save $5

Source: Recommended by CookPal

  • 12 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Salsa

    • 🧅 1 red onion, halved and thinly sliced
    • 🍅 1 Roma tomato, seeded and finely chopped
    • 🥝 1 ripe kiwi, diced
    • 🍋 1 lime, quartered, divided
    • 2 tablespoons chopped cilantro, divided
    • salt and ground black pepper to taste

  • Crema

    • 4 tablespoons sour cream
    • 🍋 juice from 1/4 lime

  • Filling

    • olive oil
    • 1 poblano pepper - cored, seeded, and finely chopped
    • 10 ounces ground pork
    • 1 tablespoon Mexican seasoning
    • 2 tablespoons chicken stock
    • 1 tablespoon tomato paste

  • Serving

    • 6 flour tortillas

STEPS

1

Mince a few slices of onion to get 1 tablespoon. Add minced onion, tomato, kiwi, juice from 2 lime wedges, 3/4 of the cilantro, salt, and pepper to a small bowl. Mix into a salsa.

2

Juice 1/4 lime into another small bowl; mix in sour cream to make the crema.

3

Heat olive oil in a large pan over medium-high heat. Add sliced onion and poblano pepper. Cook, tossing occasionally, until softened and lightly charred, about 3–4 minutes.

4

Add ground pork and Mexican seasoning to the pan. Cook until pork is browned throughout, about 4–5 minutes. Reduce heat to medium-low and add chicken stock, tomato paste, salt, and pepper; cook and stir until everything is coated, around 1–2 minutes.

5

Wrap tortillas in a damp cloth and microwave for 30 seconds.

6

Divide tortillas over plates. Spread lime crema on top, then add pork mixture and salsa. Garnish with remaining cilantro.

NUTRIENTS

Per 1 serving

🔥

392

Calories

  • 15
    Protein
  • 45
    Carbs
  • 17
    Fats

💡 For added zest, use fresh lime wedges for garnish.Use corn tortillas as an alternative to flour tortillas for a gluten-free version.Prepare the salsa ahead of time and refrigerate to save time during cooking.You can substitute Greek yogurt for sour cream to make the dish lighter.