Mango Pico de Gallo
Cost $4.5, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $4.5
Mango Pico de Gallo
Cost $4.5, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $4.5
INGREDIENTS
Fruits
- 🥭 1 1/2 cups fresh mango
Vegetables
- 🧅 1/3 cup red onion
- 1/3 cup jalapeño pepper
- 🍅 1/3 cup tomato
- 1/3 cup cilantro
Seasoning
- 🧂 1 pinch salt
STEPS
Place mango, red onion, jalapeño, tomato, cilantro, and lime zest and juice in a medium bowl. Season to taste with salt. Toss to combine.
Refrigerate at least 30 minutes to an hour. Garnish with additional lime slices and cilantro sprigs. Serve cold.
NUTRIENTS
Per 1 serving🔥
60
Calories
- 1gProtein
- 16gCarbs
- 0gFats
💡 Tips
Use fresh and ripe mangoes for the best flavor.Adjust the level of heat by increasing or decreasing the amount of jalapeños used.Serve with tortilla chips or alongside grilled fish, chicken, or shrimp.This dish can be prepared in advance and stored in the refrigerator for up to 24 hours.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.