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Aunt Kathy's Irish Soda Bread

Aunt Kathy's Irish Soda Bread

Cost $5.5, save $15

Source: Recommended by CookPal

  • 75 Min
  • 10 Servings
  • $5.5

INGREDIENTS

  • Dry Ingredients

    • 4 cups all-purpose flour
    • 1 cup white sugar
    • 1 cup raisins
    • 2 tablespoons caraway seeds
    • 1 tablespoon baking powder
    • ½ teaspoon baking soda
    • ½ teaspoon salt

  • Wet Ingredients

    • 🥚 2 eggs, beaten
    • 1 cup buttermilk
    • 🥛 ¾ cup milk

STEPS

1

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan.

2

Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl.

3

Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated. Transfer dough to the prepared pan.

4

Bake in preheated oven until when the bread is tapped on top it sounds hollow, about 75 minutes.

NUTRIENTS

Per 1 serving

🔥

346

Calories

  • 9
    Protein
  • 74
    Carbs
  • 2
    Fats

💡 You can substitute yogurt mixed with water for buttermilk if it's unavailable.For softer bread, cover lightly with foil during baking to prevent excessive browning.For a more traditional flavor, use fewer caraway seeds or omit them entirely.