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Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff

تكلفة $12, توفير $8

المصدر: Recommended by CookPal

  • 300 دقيقة
  • 4 عدد الوجبات
  • $12

المكونات

  • Meat

    • 🥩 1 pound cubed beef stew meat

  • Canned Goods

    • 🥫 1 (10.75 ounce) can condensed golden mushroom soup

  • Vegetables

    • 🧅 ½ cup chopped onion

  • Condiments

    • 💧 ¼ cup water
    • 1 tablespoon Worcestershire sauce

  • Dairy

    • 🧀 4 ounces cream cheese

الخطوات

1

Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker.

2

Cook on Low for 8 hours or High for 5 hours.

3

Stir in cream cheese just before serving.

4

Enjoy hot served over cooked noodles.

المغذيات

لكل سيرف واحد

🔥

376

سعرات حرارية

  • 22
    بروتين
  • 10
    كربوهيدرات
  • 27
    دهون

💡 Serve over hot cooked egg noodles or rice for the best taste.For added flavor, consider adding fresh garlic or mushrooms when combining ingredients.Leftovers can be stored in the fridge for up to 3 days.If you don't have cream cheese, you can use sour cream as a substitute.Avoid over-stirring once cream cheese is added to maintain a creamy texture.