
Pan-Fried Turkey Burgers
تكلفة $10, توفير $6
المصدر: Recommended by CookPal
- 10 دقيقة
- 4 عدد الوجبات
- $10
Pan-Fried Turkey Burgers
تكلفة $10, توفير $6
المصدر: Recommended by CookPal
- 10 دقيقة
- 4 عدد الوجبات
- $10
المكونات
Main Ingredients
- 🧅 1 shallot
- 🦃 1 ¼ pounds ground turkey
- 🥄 2 tablespoons mayonnaise
- 🥫 2 tablespoons steak sauce (such as A1®)
- 🌿 2 tablespoons dried parsley
- 🧄 ¼ teaspoon garlic salt, divided, or to taste
- 🧂 Ground black pepper to taste
- Cooking spray
الخطوات
Grate shallot with a medium plane of a grater into a large bowl, ensuring to collect the juice. Add turkey, mayonnaise, steak sauce, and parsley. Mix gently with hands until fully incorporated. Divide into 4 equal portions and gently form into patties. Season tops with garlic salt and pepper.
Spray a large skillet with cooking spray and place over medium-high heat. Once the pan is hot, place in burgers, seasoned sides down. Season the exposed sides with garlic salt and pepper. Cook for 4 to 5 minutes until browned.
Flip the patties and continue to cook until no longer pink in the center, about 4 to 5 minutes more.
المغذيات
لكل سيرف واحد🔥
275
سعرات حرارية
- 29بروتين
- 4كربوهيدرات
- 16دهون
💡 Use turkey with a bit of fat content to ensure the patties stay juicy.Try serving the burgers with lettuce wraps instead of buns for a low-carb option.Avoid flipping the patties multiple times to retain their structure and juiciness.