Oliebollen (Dutch Doughnuts)
تكلفة $6.5, توفير $15
المصدر: Recommended by CookGo
- 80 Min
 - 12 عدد الوجبات
 - $6.5
 
Oliebollen (Dutch Doughnuts)
تكلفة $6.5, توفير $15
المصدر: Recommended by CookGo
- 80 Min
 - 12 عدد الوجبات
 - $6.5
 
المكونات
Yeast and liquids
- 1 (0.6 ounce) cake compressed fresh yeast
 - 🥛 1 cup lukewarm milk
 
Dry ingredients
- 🍞 2 ¼ cups all-purpose flour
 - 🧂 2 teaspoons salt
 
Binding
- 🥚 1 large egg
 
Fillings
- ¾ cup dried currants
 - ¾ cup raisins
 - 🍏 1 medium Granny Smith apple - peeled, cored and finely chopped
 
Deep-frying and finishing
- 1 quart vegetable oil for deep-frying
 - 🍚 1 cup confectioners' sugar for dusting
 
الخطوات
Break up compressed yeast and stir into warm milk. Let stand for a few minutes to dissolve.
Sift flour and salt into a large bowl. Stir in yeast mixture and egg until smooth. Stir in currants, raisins, and apple. Cover the bowl and set in a warm place to rise until doubled in volume, about 1 hour.
Heat oil in a deep-fryer to 375 degrees F (190 degrees C).
Use two metal spoons to shape scoops of dough into 12 balls. Drop them carefully into the hot oil and fry until golden brown, about 8 minutes. Remove doughnuts with a slotted spoon and drain on paper towels.
Dust doughnuts with confectioners' sugar. Transfer to a serving platter and dust with more confectioners' sugar.
المغذيات
لكل سيرف واحد🔥
270
سعرات حرارية
- 5gبروتين
 - 46gكربوهيدرات
 - 9gدهون
 
💡 نصائح
Serve immediately for optimal taste and texture.Use fresh yeast for a better rise and dough integrity.Consider variations like berry filling for different flavors.Keep oil temperature consistent to ensure even cooking.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.