Oatcakes
تكلفة $4, توفير $6
المصدر: Recommended by CookPal
- 20 دقيقة
- 12 عدد الوجبات
- $4
Oatcakes
تكلفة $4, توفير $6
المصدر: Recommended by CookPal
- 20 دقيقة
- 12 عدد الوجبات
- $4
المكونات
Dry Ingredients
- 3 ¾ cups rolled oats
- 1 cup whole wheat flour
- 🧂 1 teaspoon white sugar
- 🧂 1 ¼ teaspoons salt
- 🧂 ½ teaspoon baking soda
Wet Ingredients
- 🧈 ½ cup cold butter, cubed
- 💧 ¼ cup hot water, or as needed
الخطوات
Preheat the oven to 375°F (190°C). Line a heavy baking sheet with parchment paper.
Mix oats, whole wheat flour, sugar, salt, and baking soda together in a bowl. Rub in butter with your fingers until mixture is chunky. Pour in enough water to form a thick dough.
Spread a thin layer of oats and whole wheat flour on a flat work surface. Turn out dough and pat to an even thickness. Cut into circles using the rim of a drinking glass. Transfer to the prepared baking sheet.
Bake in the preheated oven until golden brown, 20 to 30 minutes.
المغذيات
لكل سيرف واحد🔥
199
سعرات حرارية
- 5بروتين
- 25كربوهيدرات
- 10دهون
💡 Ensure the butter is cold for better consistency in the dough.You can use a mixture of different types of rolled oats for richer texture.Store oatcakes in an airtight container for up to a week.Serve with jam or cheese for an enhanced taste.