
Mississippi Chicken
تكلفة $15, توفير $10
المصدر: Recommended by CookPal
- 60 دقيقة
- 4 عدد الوجبات
- $15
Mississippi Chicken
تكلفة $15, توفير $10
المصدر: Recommended by CookPal
- 60 دقيقة
- 4 عدد الوجبات
- $15
المكونات
Protein
- 🍗 2 pounds skinless, boneless chicken breasts
Seasoning and Sauces
- 1 (1 ounce) package dry ranch dressing mix
- 1/4 cup pepper juice (from jar of pepperoncini peppers)
Vegetables
- 🌶 1 cup sliced and drained pepperoncini peppers
Other
- 🧈 4 tablespoons unsalted butter, sliced
- 💧 1/2 cup water
الخطوات
Preheat the oven to 350 degrees F (175 degrees C).
Season chicken with ranch seasoning mix and place in the bottom of a medium Dutch oven.
Add pepperoncini peppers and 1/4 cup reserved pepper juice, top with sliced butter, and pour in 1/2 cup water.
Cover with a tight-fitting lid and bake in a preheated oven until chicken is fork-tender, about 1 hour to 1 hour and 15 minutes.
Let stand for 5 minutes and then shred the chicken using two forks.
Serve and enjoy!
المغذيات
لكل سيرف واحد🔥
503
سعرات حرارية
- 72بروتين
- 6كربوهيدرات
- 20دهون
💡 Serve the shredded chicken on buns, mashed potatoes, or rice for a complete meal.Leftover chicken can be refrigerated for up to 3 days or frozen for up to 3 months.You can make this dish in a slow cooker by cooking on low for 6-8 hours or on high for 3-4 hours.