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Grilled Mushroom Swiss Burgers

Grilled Mushroom Swiss Burgers

تكلفة $12, توفير $13

المصدر: Recommended by CookPal

  • 15 دقيقة
  • 6 عدد الوجبات
  • $12

المكونات

  • Burger

    • 1 ½ pounds lean ground beef
    • ½ teaspoon seasoned meat tenderizer
    • 🧂 Salt and pepper to taste

  • Mushroom Topping

    • 🧈 2 teaspoons butter
    • 2 (4 ounce) cans sliced mushrooms, drained
    • 2 tablespoons soy sauce

  • Assembly

    • 4 slices Swiss cheese
    • 6 hamburger buns

الخطوات

1

Preheat an outdoor grill for medium heat and lightly oil the grate.

2

Divide ground beef into 6 equal-sized patties; season with meat tenderizer, salt, and pepper. Set aside.

3

Melt butter in a skillet over medium heat. Add mushrooms and soy sauce; cook and stir until browned. Set aside and keep warm.

4

Grill patties on the preheated grill until cooked through, about 6 minutes per side, or until an instant-read thermometer reads 160°F.

5

Spoon mushroom mixture evenly on top of patties on the grill; top each one with a slice of Swiss cheese. Cover the grill until cheese melts, about 1 minute.

6

Remove patties from the grill and serve on hamburger buns.

المغذيات

لكل سيرف واحد

🔥

520

سعرات حرارية

  • 30
    بروتين
  • 25
    كربوهيدرات
  • 32
    دهون

💡 Make sure not to overcook the burgers to retain their juiciness.If you prefer a pan option, cook the patties in a skillet instead of grilling.You can use fresh mushrooms instead of canned ones for better flavor.