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Cuban Crunchwrap

Cuban Crunchwrap

تكلفة $5, توفير $7

المصدر: Recommended by CookPal

  • 5 دقيقة
  • 1 عدد الوجبات
  • $5

المكونات

  • Meat & Protein

    • 2 ounces sliced ham
    • 2 ounces pork

  • Condiments & Sauces

    • 2 teaspoons mustard

  • Snacks & Add-ons

    • 1/2 cup potato chips

  • Cheese & Dairy

    • 1/4 cup shredded Swiss cheese

  • Pantry Staples

    • 1 tablespoon butter

الخطوات

1

Place tortilla down on a work surface. Add ham and pork in thin layers in the center of the tortilla and drizzle with mustard. Top with a layer of chips, 1/2 of the Swiss cheese, pickles, and remaining cheese.

2

Fold one side of the tortilla over the filling and continue to make 4 additional folds working clockwise to fold the tortilla completely over the fillings.

3

Heat butter in a skillet over medium heat. Place crunchwrap, seam side down, in the skillet and cook until well toasted. Flip and cook until toasted and warmed throughout. Serve immediately.

المغذيات

لكل سيرف واحد

🔥

2010

سعرات حرارية

  • 76
    بروتين
  • 264
    كربوهيدرات
  • 71
    دهون

💡 Use a large tortilla to ensure all the fillings stay inside when folded.For added crunch, use kettle-cooked potato chips.Preheat your skillet thoroughly to ensure even browning on the wrap.