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Cream Cheese Frosting

Cream Cheese Frosting

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 10 دقيقة
  • 24 عدد الوجبات
  • $5

المكونات

  • Base

    • 🧀 2 (8 ounce) packages cream cheese, softened
    • 🧈 ½ cup unsalted butter, softened
    • 1 teaspoon vanilla extract
    • 2 cups sifted confectioners' sugar

الخطوات

1

Beat cream cheese and softened butter in a medium bowl until smooth and creamy. Mix in vanilla.

2

Gradually add sugar, beating after each addition until incorporated. Continue to beat until frosting is very smooth.

3

Store in the refrigerator after use.

المغذيات

لكل سيرف واحد

🔥

140

سعرات حرارية

  • 1
    بروتين
  • 11
    كربوهيدرات
  • 10
    دهون

💡 Make sure the cream cheese and butter are at room temperature for the smoothest texture.If your frosting is too soft, refrigerate it for 15-20 minutes before applying to your baked goods.Sifting the confectioners' sugar avoids lumps in the frosting for a silkier finish.