Chinese Style Stuffed Mushrooms
تكلفة $8.5, توفير $12
المصدر: Recommended by CookPal
- 30 دقيقة
- 4 عدد الوجبات
- $8.5
Chinese Style Stuffed Mushrooms
تكلفة $8.5, توفير $12
المصدر: Recommended by CookPal
- 30 دقيقة
- 4 عدد الوجبات
- $8.5
المكونات
Main Ingredients
- 🍄 15 large fresh mushrooms, stems removed
- ½ pound ground pork
- ¼ slice Chinese salted turnip (chung choi), rinsed and chopped
- 🧂 1 tablespoon soy sauce
- 3 tablespoons finely chopped canned water chestnuts
- 🧂 ¼ teaspoon salt
- ¼ teaspoon white sugar
الخطوات
1
Remove stems from mushrooms and discard or save for another use. Wipe caps clean with a dry towel.
2
In a bowl, combine the pork, turnip, soy sauce, water chestnuts, salt, and sugar until thoroughly mixed.
3
Spoon stuffing tightly into mushroom caps.
4
Arrange stuffed mushrooms in a steamer basket, stuffing side up, over boiling water. Cover, and cook for 30 minutes.
5
Serve hot.
المغذيات
لكل سيرف واحد🔥
142
سعرات حرارية
- 12بروتين
- 5كربوهيدرات
- 9دهون
💡 To enhance flavor, consider adding a few drops of sesame oil to the stuffing or as a garnish before serving.Use fresh mushrooms with uniform size for consistent cooking.Leftover mushroom stems can be used in soups or stir-fries.