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Blender Yorkshire Pudding

Blender Yorkshire Pudding

تكلفة $3.5, توفير $5

المصدر: Recommended by CookPal

  • 120 دقيقة
  • 6 عدد الوجبات
  • $3.5

المكونات

  • Main Ingredients

    • 🥚 2 eggs
    • ¾ cup all-purpose flour
    • 🧂 ½ teaspoon salt
    • 🥛 1 cup milk, divided
    • ¼ cup beef drippings, divided

الخطوات

1

Blend eggs in a blender for 2 to 3 minutes.

2

Sift flour and salt together into a bowl. Add flour mixture and 1/4 cup milk to the blender; blend until smooth, about 1 minute. Scrape batter from the sides of the blender and pour in remaining 3/4 cup milk; blend until smooth, 2 to 3 more minutes.

3

Refrigerate batter for 1 to 2 hours before cooking.

4

Preheat the oven to 450 degrees F (230 degrees C).

5

Divide beef drippings among six muffin cups in a 12-cup muffin pan. Place the muffin pan into the preheating oven and heat until drippings are very hot.

6

Remove pan from the oven. Pour batter over hot beef drippings.

7

Bake in the preheated oven until puffed and slightly browned, 20 to 30 minutes.

المغذيات

لكل سيرف واحد

🔥

123

سعرات حرارية

  • 9
    بروتين
  • 14
    كربوهيدرات
  • 3
    دهون

💡 Refrigerating the batter helps it rise better during baking.Ensure the beef drippings are very hot before adding the batter for optimal puffiness.Serve immediately for the best texture and flavor.