Bò
- 60
PhútBoeuf en Croûte (Beef in Puff Pastry)
Chi phí $25, lưu $30
- 20
PhútJessica's Steak Oscar
Chi phí $25, lưu $15
- 30
PhútCrab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce
Chi phí $50, lưu $30
- 19
PhútSteak au Poivre
Chi phí $25, lưu $15
- 135
PhútBoeuf Bourguignon
Chi phí $20, lưu $15
- 90
PhútFilet with a Merlot Sauce
Chi phí $35, lưu $25
- 40
PhútConfit Olive Oil Steak
Chi phí $12, lưu $15
- 30
PhútLobster Colorado
Chi phí $50, lưu $70
- 25
PhútFilet Mignon with Mushroom-Cabernet Gravy
Chi phí $25, lưu $20
- 15
PhútFilet Mignon with Garlic Shrimp Cream Sauce
Chi phí $25, lưu $15
- 40
PhútThe Best No-Mushroom Beef Tips
Chi phí $25, lưu $15
- 14
PhútFilet Mignons with Pepper Cream Sauce
Chi phí $30, lưu $40
- 15
PhútMouthwatering Crabmeat Pan Seared Filets
Chi phí $25, lưu $20
- 15
PhútEasy Yet Romantic Filet Mignon
Chi phí $20, lưu $15
- 90
PhútBeef Tenderloin With Roasted Shallots
Chi phí $40, lưu $20
- 10
PhútAsian Garlic Beef Cubes (Vietnamese Bo Luc Lac or Shaking Beef)
Chi phí $20, lưu $15
- 75
PhútChef John's Individual Beef Wellingtons
Chi phí $50, lưu $25
- 7
PhútChateaubriand
Chi phí $25, lưu $15
- 20
PhútBeefs Portuguese Style
Chi phí $25, lưu $40
- 15
PhútChef John's Steak Diane
Chi phí $25, lưu $30