
White Chocolate Cranberry Oatmeal Cookies
成本 $8.5, 节省 $10
来源: Recommended by CookPal
- 12 Min
- 30 份数
- $8.5
White Chocolate Cranberry Oatmeal Cookies
成本 $8.5, 节省 $10
来源: Recommended by CookPal
- 12 Min
- 30 份数
- $8.5
食材
Wet Ingredients
- 2/3 cup butter, softened
- 2/3 cup packed brown sugar
- 🥚 2 large eggs
Dry Ingredients
- 1 1/2 cups rolled oats
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 🧂 1/2 teaspoon salt
Mix-ins
- 1 1/4 cups dried cranberries
- 2/3 cup coarsely chopped white chocolate
步骤
Preheat the oven to 375 degrees F (190 degrees C).
Beat butter and sugar with an electric mixer in a large bowl until light and fluffy; beat in eggs one at a time. Combine oats, flour, baking soda, and salt; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate.
Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Bake in the preheated oven until edges are golden, about 10 to 12 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.
营养成分
每份🔥
134
卡路里
- 2g蛋白质
- 19g碳水化合物
- 6g脂肪
💡 小贴士
Use good quality white chocolate for a richer flavor.Ensure butter is softened to room temperature for better mixing.Store cooled cookies in an airtight container to maintain freshness.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。