
White Chip Chocolate Cookies
成本 $8, 节省 $12
来源: Recommended by CookPal
- 10 分钟
- 54 份数
- $8
White Chip Chocolate Cookies
成本 $8, 节省 $12
来源: Recommended by CookPal
- 10 分钟
- 54 份数
- $8
食材
Main Ingredients
- 2 cups white sugar
- 🧈 1 cup unsalted butter, softened
- 🥚 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 🧂 ½ teaspoon salt
- 1 ⅔ cups white chocolate chips
步骤
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Beat sugar and butter together in a large bowl with an electric mixer until smooth and creamy.
Add eggs, one at a time, beating well after each addition. Stir in vanilla.
Combine flour, cocoa, baking soda, and salt in a bowl. Stir into the creamed mixture.
Fold in white chocolate chips.
Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
Bake in the preheated oven until set, 8 to 10 minutes. Remove from the oven, let cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.
营养成分
每份🔥
113
卡路里
- 1蛋白质
- 15碳水化合物
- 6脂肪
💡 To make softer cookies, reduce the baking time slightly and allow them to cool on the sheet.Use parchment paper for easier cleanup.Opt for high-quality white chocolate chips for a richer flavor.