
Vegetarian Sliders
成本 $10, 节省 $15
来源: Recommended by CookPal
- 15 分钟
- 12 份数
- $10
Vegetarian Sliders
成本 $10, 节省 $15
来源: Recommended by CookPal
- 15 分钟
- 12 份数
- $10
食材
Bread
- 🥖 1 (12 count) package Hawaiian bread rolls (such as King's®)
Sauce
- ½ cup marinara sauce
Cheese
- 🧀 8 ounces grated mozzarella cheese
- 🧀 2 tablespoons grated Parmesan cheese
Vegetables
- 🍅 3 Roma tomatoes, sliced
- ¼ cup chopped fresh basil
Seasoning and Butter
- 🧈 ¼ cup butter, melted
- 🧄 2 cloves roasted garlic, finely minced
- 2 teaspoons Italian seasoning
步骤
Preheat the oven to 375°F (190°C). Grease a 9x13-inch pan.
Cut the rolls in half. Set the bottom halves into the prepared pan and spread with marinara sauce. Place a layer of mozzarella cheese over the marinara, add a layer of tomatoes, then spread basil over the tomatoes. Add the top halves of the rolls.
Combine melted butter, Parmesan cheese, garlic, and Italian seasoning in a bowl; stir to combine. Brush this mixture over the tops of the sliders.
Bake the sliders in the preheated oven until the insides are gooey and the tops are golden brown, about 10 to 15 minutes.
营养成分
每份🔥
369
卡路里
- 19蛋白质
- 45碳水化合物
- 7脂肪
💡 For crispier tops, broil the sliders for 1-2 minutes after baking.Feel free to customize the sliders by adding sautéed mushrooms or onions between the layers.To make the recipe more budget-friendly, use store-brand marinara sauce and generic packaged bread rolls.