Turkey Gravy from Giblets

Name: Turkey Gravy from Giblets
Total time: 135 min
Yield: 16 份数
Ingredients: 4 cups chicken broth; 1 turkey neck and giblets; 🧅 ½ cup chopped onion; 🔪 1 celery, diced; 🧂 1 teaspoon salt; ⅛ teaspoon ground black pepper; ½ cup turkey drippings; 🌾 ½ cup all-purpose flour

成本 $6, 节省 $12.5

来源: Recommended by CookPal

135 分钟
16 份数
$6

Turkey Gravy from Giblets

成本 $6, 节省 $12.5

来源: Recommended by CookPal

135 分钟
16 份数
$6

食材

Main Ingredients
- 4 cups chicken broth
- 1 turkey neck and giblets
- 🧅 ½ cup chopped onion
- 🔪 1 celery, diced
- 🧂 1 teaspoon salt
- ⅛ teaspoon ground black pepper
- ½ cup turkey drippings
- 🌾 ½ cup all-purpose flour

步骤

Combine broth, turkey neck, giblets, onion, celery, salt, and pepper in a large pot. Cover and simmer for 2 hours.

Strain broth; you should have close to 4 cups.

Heat a frying pan over medium heat. Add turkey drippings. Stir in flour until smooth. Add broth and giblets. Cook and stir until well blended and thickened, 15 to 20 minutes.

营养成分

每份

🔥

110

卡路里

4
蛋白质
4
碳水化合物
8
脂肪

💡 Use a whisk while adding the flour to avoid lumps.Make the broth a day ahead and refrigerate for easier fat separation.For added flavor, roast the turkey giblets beforehand.This gravy pairs perfectly with mashed potatoes or stuffing.