
Tuna Veggie Antipasto
成本 $8.5, 节省 $12
来源: Recommended by CookPal
- 240 分钟
- 6 份数
- $8.5
Tuna Veggie Antipasto
成本 $8.5, 节省 $12
来源: Recommended by CookPal
- 240 分钟
- 6 份数
- $8.5
食材
Vegetables
- 🥕 2 cups carrots
- 🌿 2 1/2 cups celery
Proteins
- 🐟 1 can tuna, in water
- 1 can white beans
Seasonings
- 🧀 2 tablespoons Parmesan cheese
- 🍶 1/4 cup vinegar
- 1 tablespoon vegetable oil
- 1/2 teaspoon dried dill
- 🧄 1 teaspoon garlic
步骤
Wash hands with soap and water.
Wash and trim vegetables. Chop into bite-sized pieces. Place in a large bowl.
Combine vinegar, dill, garlic, and oil. Pour over vegetables.
Drain and rinse beans. Break up tuna into smaller chunks.
Combine vegetables, beans, and tuna; toss gently.
Marinate salad overnight to combine flavors.
Chill and serve as a light summer lunch or as a picnic side dish.
营养成分
每份🔥
179
卡路里
- 14蛋白质
- 24碳水化合物
- 3脂肪
💡 Be flexible with the vegetables; use whatever you have on hand.Optional: Use balsamic vinegar or your favorite salad dressing instead of plain vinegar.Serve on washed lettuce leaves for a fancier presentation.For added texture, use this salad to fill a pita or wrap.Adding cooked rice or pasta can make the dish more filling.