Strawberry Preserves
成本 $8.5, 节省 $6
来源: Recommended by CookPal
- 20 分钟
- 40 份数
- $8.5
Strawberry Preserves
成本 $8.5, 节省 $6
来源: Recommended by CookPal
- 20 分钟
- 40 份数
- $8.5
食材
Fruit
- 🍓 2 pounds fresh strawberries, hulled
Sweeteners
- 5 cups white sugar
Acid
- 2 tablespoons vinegar or lemon juice
Seasoning
- 🧂 1 pinch salt
步骤
1
Combine whole strawberries, sugar, vinegar, and salt together in a large stockpot.
2
Bring to a rolling boil, and cook stirring frequently for 15 to 20 minutes, or until the temperature of the mixture has reached 220 degrees F (105 degrees C).
3
Transfer preserves to hot sterile jars, leaving 1/2-inch headspace, and seal.
4
Process jars for 10 minutes in a water bath. Refrigerate jam once the seal is broken.
营养成分
每份🔥
104
卡路里
- 0蛋白质
- 27碳水化合物
- 0脂肪
💡 Ensure strawberries are fresh and hulled properly to enhance flavor.Sterilize jars beforehand to store the preserves safely.Use a candy thermometer to precisely check the temperature for best results.