
Spicy Beef Curry Stew for the Slow Cooker
成本 $12, 节省 $8
来源: Recommended by CookPal
- 490 分钟
- 4 份数
- $12
Spicy Beef Curry Stew for the Slow Cooker
成本 $12, 节省 $8
来源: Recommended by CookPal
- 490 分钟
- 4 份数
- $12
食材
Condiments and oils
- 1 tablespoon olive oil
Meat
- 1 pound beef stew meat
Seasonings and spices
- 🧂 Salt and pepper to taste
- 1 teaspoon chopped fresh ginger
- 1 tablespoon curry powder
Vegetables
- 🧄 2 cloves garlic, minced
- 1 fresh jalapeno pepper, diced
- 🍅 1 (14.5 ounce) can diced tomatoes with juice
- 🧅 1 onion, sliced and quartered
Broth
- 1 cup beef broth
步骤
Heat the olive oil in a skillet over medium heat, and brown the beef on all sides. Remove from skillet, reserving juices, and season with salt and pepper.
Cook and stir the garlic, ginger, and jalapeno in the skillet for 2 minutes, until tender, and season with curry powder. Mix in the diced tomatoes and juice.
Place the onion in the bottom of a slow cooker, and layer with the browned beef. Scoop the skillet mixture into the slow cooker, and mix in the beef broth.
Cover, and cook 6 to 8 hours on Low.
营养成分
每份🔥
291
卡路里
- 21蛋白质
- 8碳水化合物
- 19脂肪
💡 This dish pairs well with mashed potatoes or rice for a complete meal.Adjust the spice level by adding or reducing the amount of jalapeno or curry powder.For extra flavor, use homemade beef broth instead of store-bought.