Slow Cooker Chicken Cordon Bleu

Name: Slow Cooker Chicken Cordon Bleu
Total time: 180 min
Yield: 6 份数
Ingredients: 🍗 6 skinless, boneless chicken breast halves; 🍖 4 ounces sliced ham; 🧀 4 ounces sliced Swiss cheese; 1 (10.75 ounce) can condensed cream of chicken soup; 🥛 1 cup milk; 1 (8 ounce) package herbed dry bread stuffing mix; 🧈 ¼ cup butter, melted

成本 $20, 节省 $15

来源: Recommended by CookPal

180 分钟
6 份数
$20

Slow Cooker Chicken Cordon Bleu

成本 $20, 节省 $15

来源: Recommended by CookPal

180 分钟
6 份数
$20

食材

Protein
- 🍗 6 skinless, boneless chicken breast halves
- 🍖 4 ounces sliced ham
Dairy
- 🧀 4 ounces sliced Swiss cheese
Condiments
- 1 (10.75 ounce) can condensed cream of chicken soup
- 🥛 1 cup milk
Carbs
- 1 (8 ounce) package herbed dry bread stuffing mix
Fat
- 🧈 ¼ cup butter, melted

步骤

Mix together the cream of chicken soup and milk in a small bowl.

Pour enough of the soup mixture into the slow cooker to cover the bottom.

Layer the chicken breasts over the soup mixture.

Cover the chicken with slices of ham and Swiss cheese.

Pour the remaining soup mixture over the layers in the slow cooker and gently stir to distribute between layers.

Sprinkle the stuffing mix on top and drizzle melted butter over the stuffing.

Cover the slow cooker and cook on Low for 4 to 6 hours or on High for 2 to 3 hours.

营养成分

每份

🔥

484

卡路里

36
蛋白质
35
碳水化合物
21
脂肪

💡 Serve with a side of steamed vegetables for added nutrition.Use reduced-sodium condensed soup and stuffing to lower overall sodium content.Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.