Roasted Asparagus, Zucchini, and Tomatoes

Name: Roasted Asparagus, Zucchini, and Tomatoes
Total time: 10 min
Yield: 4 份数
Ingredients: 🌿 1 pound fresh asparagus, trimmed and cut into thirds; 🥒 2 zucchini, thinly sliced; 🎃 2 yellow squash, thinly sliced; 🍅 1 cup grape tomatoes; 1 tablespoon olive oil; 1 tablespoon minced garlic; 🧂 Sea salt to taste; 🍋 ½ lemon

成本 $5.5, 节省 $10

来源: Recommended by CookPal

10 分钟
4 份数
$5.5

Roasted Asparagus, Zucchini, and Tomatoes

成本 $5.5, 节省 $10

来源: Recommended by CookPal

10 分钟
4 份数
$5.5

食材

Vegetables
- 🌿 1 pound fresh asparagus, trimmed and cut into thirds
- 🥒 2 zucchini, thinly sliced
- 🎃 2 yellow squash, thinly sliced
- 🍅 1 cup grape tomatoes
Condiments & Others
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 🧂 Sea salt to taste
- 🍋 ½ lemon

步骤

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Place asparagus in a microwave-safe dish with a splash of water; cook in the microwave for 3 to 4 minutes. Set aside.

Spread zucchini, yellow squash, and grape tomatoes on the prepared baking sheet. Drizzle with olive oil; sprinkle with garlic and sea salt.

Roast in the preheated oven for 5 minutes. Add asparagus and roast until vegetables are tender, 3 to 5 more minutes.

Transfer roasted vegetables to a serving bowl; squeeze lemon juice over the top and season with sea salt.

营养成分

每份

🔥

101

卡路里

5
蛋白质
16
碳水化合物
4
脂肪

💡 For extra flavor, add fresh herbs like parsley or basil before serving.Make sure to trim the woody ends of the asparagus for better texture.If you prefer spicier dishes, sprinkle some red pepper flakes before roasting.