Quick Brussels and Bacon
成本 $12, 节省 $7
来源: Recommended by CookPal
- 20 分钟
- 6 份数
- $12
Quick Brussels and Bacon
成本 $12, 节省 $7
来源: Recommended by CookPal
- 20 分钟
- 6 份数
- $12
食材
Main Ingredients
- 🥓 6 slices bacon
- ½ tablespoon olive oil
- 🧅 3 shallots, chopped
- 🥦 1 (16 ounce) package frozen Brussels sprouts, thawed, halved, and pat dry
步骤
Cook bacon in a large skillet over medium-high heat until crisp. Drain on paper towels, crumble, and set aside.
Heat olive oil in a large skillet over medium-high heat. Add shallots and cook until soft.
Add Brussels sprouts, cut side down. Cook, undisturbed, until browned, turning once or twice, 7 to 9 minutes total.
Add bacon and stir until heated through, about 1 minute.
营养成分
每份🔥
189
卡路里
- 6蛋白质
- 11碳水化合物
- 14脂肪
💡 Ensure the Brussels sprouts are thoroughly pat dry before cooking to avoid excess moisture in the pan.For an extra tangy flavor, add a splash of balsamic glaze at the end of cooking.This recipe can also work well with fresh Brussels sprouts; adjust the cooking time slightly as needed.