One Pan Spaghetti
成本 $15, 节省 $20
来源: Recommended by CookPal
- 30 分钟
- 10 份数
- $15
One Pan Spaghetti
成本 $15, 节省 $20
来源: Recommended by CookPal
- 30 分钟
- 10 份数
- $15
食材
Protein
- 🍖 1 pound ground beef
Vegetables
- 🧅 1 onion
Liquids
- 💧 3 1/2 cups water
- 🍅 1 can tomato sauce, low-sodium
Spices
- 2 teaspoons dried oregano
- 🍬 1/2 teaspoon sugar
- 🧄 1/2 teaspoon garlic powder
- 1/2 teaspoon rosemary
- 1/4 teaspoon black pepper
Grains
- 🍝 16 ounces spaghetti noodles
Dairy
- 🧀 1 cup Parmesan cheese
步骤
1
Wash hands with soap and water.
2
Brown meat and onions in a large skillet over medium-high heat (300 °F in an electric skillet). Drain fat.
3
Stir in water, tomato sauce, and spices; bring to a boil.
4
Add spaghetti, cover pan, and simmer 10 to 15 minutes, stirring often to prevent sticking.
5
When spaghetti is tender, top with grated cheese.
6
Refrigerate leftovers within 2 hours.
营养成分
每份🔥
296
卡路里
- 18蛋白质
- 38碳水化合物
- 7脂肪
💡 Use whole-grain spaghetti for added fiber.Reheat leftovers with a splash of water to prevent dryness.Add fresh basil or parsley for extra flavor.