Oatmeal Pancakes

Name: Oatmeal Pancakes
Total time: 10 min
Yield: 4 份数
Ingredients: ¾ cup buttermilk; 🥚 1 large egg; 2 tablespoons vegetable oil; 1 teaspoon vanilla extract; 🌾 ½ cup all-purpose flour; ½ cup quick cooking oats; 1 tablespoon white sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; 🧂 ½ teaspoon salt

成本 $3.5, 节省 $7

来源: Recommended by CookPal

10 分钟
4 份数
$3.5

Oatmeal Pancakes

成本 $3.5, 节省 $7

来源: Recommended by CookPal

10 分钟
4 份数
$3.5

食材

Wet Ingredients
- ¾ cup buttermilk
- 🥚 1 large egg
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
Dry Ingredients
- 🌾 ½ cup all-purpose flour
- ½ cup quick cooking oats
- 1 tablespoon white sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 🧂 ½ teaspoon salt

步骤

Gather all ingredients.

Combine buttermilk, flour, oats, egg, oil, sugar, vanilla, baking powder, baking soda, and salt in a blender; purée until smooth.

Heat a lightly oiled griddle or large skillet over medium-high heat. Pour 1/4 cupfuls batter onto the hot griddle. Cook until bubbles form on the surface, 1 to 2 minutes. Flip and cook until browned on the other side, 1 to 2 minutes more.

Serve immediately.

营养成分

每份

🔥

207

卡路里

6
蛋白质
25
碳水化合物
9
脂肪

💡 You can substitute buttermilk with a mixture of milk and lemon juice or vinegar if needed.For extra texture, avoid blending the oats too finely.Serve with your favorite toppings like maple syrup, fresh berries, or powdered sugar.