
Mushroom Meatloaf
成本 $12, 节省 $8
来源: Recommended by CookPal
- 105 分钟
- 8 份数
- $12
Mushroom Meatloaf
成本 $12, 节省 $8
来源: Recommended by CookPal
- 105 分钟
- 8 份数
- $12
食材
Vegetables
- 🍄 ½ pound fresh mushrooms
- 🧅 ½ cup minced onion
Meat
- 🥩 2 pounds lean ground beef
Baking and Bread
- 🍞 ¾ cup fresh bread crumbs
Condiments
- 🍅 ½ cup ketchup
Spices
- 🧂 1 ½ teaspoons salt
- ½ teaspoon ground black pepper
Eggs and Dairy
- 🥚 2 eggs, beaten
步骤
Preheat the oven to 350 degrees F (175 degrees C).
Set aside six whole mushrooms, then mince the rest.
Mix ground beef, minced mushrooms, bread crumbs, onion, ketchup, eggs, salt, and pepper together in a mixing bowl until well combined.
Spread 1/2 of the mixture into the bottom of a 9x5-inch loaf pan. Press the whole mushrooms into the meat with the stems facing down. Top with remaining meat and pat gently to combine with the bottom section.
Bake in the preheated oven until no longer pink in the center, about 1 hour and 45 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
营养成分
每份🔥
348
卡路里
- 36蛋白质
- 14碳水化合物
- 16脂肪
💡 For extra moisture, consider adding a quarter cup of milk to the mixture.Serve with mashed potatoes or a fresh side salad for a hearty meal.Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.