Mint Chutney

Name: Mint Chutney
Total time: 5 min
Yield: 8 份数
Ingredients: 🧅 1 medium onion, cut into chunks; 1 bunch fresh cilantro; 🍃 1 ½ cups fresh mint leaves; 1 green chile pepper; 🍋 1 tablespoon tamarind juice or lemon juice; 🧂 ½ teaspoon salt; 💧 ¼ cup water, or as needed

成本 $2.5, 节省 $10

来源: Recommended by CookPal

5 分钟
8 份数
$2.5

Mint Chutney

成本 $2.5, 节省 $10

来源: Recommended by CookPal

5 分钟
8 份数
$2.5

食材

Vegetables
- 🧅 1 medium onion, cut into chunks
- 1 bunch fresh cilantro
- 🍃 1 ½ cups fresh mint leaves
- 1 green chile pepper
Condiments
- 🍋 1 tablespoon tamarind juice or lemon juice
- 🧂 ½ teaspoon salt
Other
- 💧 ¼ cup water, or as needed

步骤

Combine onion, cilantro, mint leaves, chile pepper, tamarind juice, and salt in a food processor.

Process to a fine paste, adding enough water to achieve a thick sauce.

营养成分

每份

🔥

卡路里

1
蛋白质
3
碳水化合物
0
脂肪

💡 You can adjust the spice level by adding more or less chile pepper.If tamarind juice is unavailable, lemon juice works as a great alternative.This chutney pairs wonderfully with samosas, pakoras, and grilled meats.