
Mac and Beans Medley
成本 $5, 节省 $10
来源: Recommended by CookPal
- 20 分钟
- 4 份数
- $5
Mac and Beans Medley
成本 $5, 节省 $10
来源: Recommended by CookPal
- 20 分钟
- 4 份数
- $5
食材
Vegetables
- 🧄 4 garlic cloves
- 🌶 1 bell pepper
Oils & Condiments
- 2 tablespoons cooking oil
- 1/2 teaspoon red pepper flakes, crushed
Canned Goods
- 🍅 1 can (14.5 ounces) low-sodium tomatoes, diced
- 1 can (15.5 ounces) low-sodium beans, drained and rinsed
Pasta
- 🍝 2 cups cooked macaroni, without salt or fat added
步骤
Wash hands with warm water and soap.
Peel and finely chop the garlic. Core, seed, and finely chop the bell pepper.
Heat oil in large skillet over medium-high heat. Add garlic and bell pepper. Cook for one minute. Do not let garlic brown. Add diced tomatoes (do not drain) and red pepper flakes.
Cover the skillet and lower heat. Cook for 10 minutes or until sauce is slightly thickened.
Add beans and cooked macaroni to skillet and cook 5 minutes or until heated through.
Serve hot.
营养成分
每份🔥
299
卡路里
- 12蛋白质
- 46碳水化合物
- 8脂肪
💡 Use whole-grain macaroni for a higher fiber content.Adjust the red pepper flakes to control the level of spiciness.You can substitute canned beans with freshly cooked beans for improved flavor.