env: dev (uid: )
CookPal AI
Instant Pot Frozen Salmon

Instant Pot Frozen Salmon

成本 $10, 节省 $5

来源: Recommended by CookPal

  • 10 分钟
  • 2 份数
  • $10

食材

  • Liquids

    • 💧 1 cup cold water
    • 🍋 ¼ cup lemon juice

  • Seafood

    • 🐟 2 frozen salmon fillets

  • Seasoning

    • 🧂 Salt to taste
    • Ground black pepper to taste

  • Other

    • 🧴 Cooking spray

步骤

1

Gather all ingredients.

2

Pour cold water and lemon juice into a multi-functional pressure cooker (such as Instant Pot). Place a steamer rack inside; coat with cooking spray.

3

Place frozen salmon fillets, skin-side down, on the prepared rack. Cover and close the vent.

4

Cook on the Steam setting until fish flakes easily with a fork, 3 to 4 minutes. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

5

Check salmon for desired doneness. Season with salt and pepper. Cover the pot to keep salmon warm until serving.

营养成分

每份

🔥

172

卡路里

  • 25
    蛋白质
  • 3
    碳水化合物
  • 7
    脂肪

💡 For extra flavor, you can add herbs like dill or parsley to the water.Use fresh lemon slices as a garnish for a more refined serving presentation.Make sure to not overcook the salmon; it should flake easily but still be moist inside.