Homemade Chicken Fettuccine
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 分钟
- 4 份数
- $15
Homemade Chicken Fettuccine
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 分钟
- 4 份数
- $15
食材
Pasta
- 🍝 8 ounces fettuccini pasta
Dairy
- 🧈 2 tablespoons butter
- 🥛 1 ½ cups heavy cream
- 🧀 ¼ cup grated Parmesan cheese
Proteins
- 🍗 3 skinless, boneless chicken breast halves - cut into chunks
Vegetables
- 🍄 8 ounces mushrooms, sliced
Seasoning
- 🧄 1 teaspoon garlic salt
- 🧂 ⅛ teaspoon ground black pepper
步骤
1
Bring a large pot of lightly salted water to a boil. Add fettuccini and cook for 8 to 10 minutes or until al dente; drain.
2
Meanwhile, heat butter in a large skillet and brown chicken and mushrooms until chicken is cooked through.
3
Season with garlic salt and pepper. Add heavy cream and cook until thick, stirring constantly.
4
Add Parmesan cheese when at desired consistency. Serve over noodles.
营养成分
每份🔥
791
卡路里
- 53蛋白质
- 46碳水化合物
- 44脂肪
💡 For a healthier version, consider using whole grain pasta or reducing the heavy cream.Use freshly grated Parmesan for better flavor.If you prefer, add a handful of spinach or sun-dried tomatoes for extra texture and color.