
Glazed Carrots
成本 $4, 节省 $6
来源: Recommended by CookPal
- 19 分钟
- 6 份数
- $4
Glazed Carrots
成本 $4, 节省 $6
来源: Recommended by CookPal
- 19 分钟
- 6 份数
- $4
食材
Vegetables
- 🥕 1 1/2 pounds carrots
Dairy/Fats
- 🧈 2 tablespoons margarine or butter
Liquids
- 💧 1 cup water
Seasonings
- 🧂 1/4 teaspoon black pepper
- 🍬 2 teaspoons sugar
步骤
Wash hands with soap and water.
Peel the carrots. Cut in half lengthwise, then cut into 1 inch pieces.
Melt the margarine in a heavy saucepan on low heat.
Add the carrots. Stir to coat them with the margarine.
Add the water, salt, and pepper.
Cover and simmer for about 15 minutes until tender.
Drain the water.
Add the sugar.
Cover the pan.
Shake the pan back and forth on the burner for 1 minute.
Cook for 1 more minute, until the carrots are glazed but not brown.
营养成分
每份🔥
80
卡路里
- 1蛋白质
- 11碳水化合物
- 4脂肪
💡 Shake the pan gently to avoid crushing the carrots.Ensure the pan stays on low heat to prevent burning the glaze.This recipe can be made ahead and reheated gently for serving.