
Fonio Pilaf
成本 $8, 节省 $5
来源: Recommended by CookPal
- 15 分钟
- 2 份数
- $8
Fonio Pilaf
成本 $8, 节省 $5
来源: Recommended by CookPal
- 15 分钟
- 2 份数
- $8
食材
Liquid Ingredients
- ¾ cup warm vegetable stock, divided
Fruits
- ¼ cup golden raisins
- ⅛ cup pomegranate seeds
Vegetables & Aromatics
- 1 shallot, minced
- 1 clove garlic, minced
- 🥕 ¼ cup shredded carrots
Grains & Seeds
- 2 tablespoons black sesame seeds
- 1 cup fonio grains
Nuts
- ⅓ cup chopped almonds
Seasonings
- 🧂 1 pinch salt and freshly ground black pepper to taste
Cooking Oils
- 🛢 2 tablespoons vegetable oil
步骤
Combine 1/2 cup vegetable stock and raisins in a bowl and set aside.
Heat oil in a deep skillet over medium heat. Cook shallot, garlic, black sesame seeds, carrots, and almonds until fragrant and softened, about 4 minutes.
Add fonio and stir to absorb flavors, about 2 minutes.
Pour in raisins and stock and stir until fonio has absorbed all the liquid, about 5 minutes. Add some remaining stock and cook until the fonio is soft.
Remove from heat once all liquid is absorbed. Fluff with a fork and sprinkle with fresh pomegranate seeds before serving.
营养成分
每份🔥
789
卡路里
- 13蛋白质
- 125碳水化合物
- 28脂肪
💡 Fonio reheats easily with a little stock or water.Serve as a nutritious alternative to traditional rice pilaf.Make ahead of time for meal prep convenience.