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Easy, Two-Ingredient Pulled Pork

Easy, Two-Ingredient Pulled Pork

成本 $15, 节省 $20

来源: Recommended by CookPal

  • 465 分钟
  • 8 份数
  • $15

食材

  • Main Ingredients

    • 🐖 1 (2 1/2 pound) boneless pork loin roast
    • 🧴 1 (18 ounce) bottle barbeque sauce (such as Dinosaur®)
    • 🍞 8 large sandwich buns, split
  • Additional

    • Water as needed

步骤

1

Place pork in a slow cooker and add enough water to cover the bottom of the slow cooker.

2

Cook on Low for 7 hours.

3

Transfer pork to a bowl and shred with two forks. Return pork to slow cooker and stir in barbeque sauce.

4

Continue to cook on Low for 45 minutes to 1 hour.

5

Spoon a generous amount of pork into each roll to serve.

营养成分

每份

🔥

536

卡路里

  • 30
    蛋白质
  • 65
    碳水化合物
  • 16
    脂肪

💡 For additional flavor, you can season the pork with salt, pepper, and garlic powder before cooking.Serve with coleslaw or pickles for a more balanced meal.Leftovers can be stored in the fridge for up to 3 days or frozen for up to 3 months.