
Easy St. Louis-Style Pork Ribs on Gas Grill
成本 $25, 节省 $30
来源: Recommended by CookPal
- 190 分钟
- 8 份数
- $25
Easy St. Louis-Style Pork Ribs on Gas Grill
成本 $25, 节省 $30
来源: Recommended by CookPal
- 190 分钟
- 8 份数
- $25
食材
Pork
- 4 pounds St. Louis-style pork ribs, cut into 6-inch sections
Condiments
- 2 cups barbecue sauce, or to taste
步骤
Heat one side of a gas grill to 300 degrees F (150 degrees C).
Fill a small metal can or container with water. Cover with aluminum foil; make several slits in the foil with a knife. Place on the preheated side of the grill.
Place ribs bone-side up on the unheated side of the grill; close the grill. Cook for 1 1/2 hours.
Flip ribs and continue cooking until rib meat shrinks back from the bones, about 1 1/2 hours more.
Baste ribs with barbecue sauce. Transfer to the heated side of the grill; cook for 2 minutes with the lid closed. Flip and baste second side with sauce. Cook for 2 minutes with the lid closed. Flip and baste first side again with more sauce. Cook for 2 minutes with the lid closed.
营养成分
每份🔥
487
卡路里
- 29蛋白质
- 23碳水化合物
- 30脂肪
💡 Make sure the grill remains at a consistent temperature of 300°F (150°C).Use a good quality barbecue sauce for maximum flavor.For a smokier taste, consider adding wood chips to the heated side of the grill.