Easy Pilaf

Name: Easy Pilaf
Total time: 45 min
Yield: 6 份数
Ingredients: 🧈 2 tablespoons butter; 🧅 1 medium onion, chopped; 🍚 1 cup uncooked white rice; 🍲 2 cups chicken broth; 🧂 1 teaspoon salt

成本 $5, 节省 $10

来源: Recommended by CookPal

45 分钟
6 份数
$5

Easy Pilaf

成本 $5, 节省 $10

来源: Recommended by CookPal

45 分钟
6 份数
$5

食材

Main Ingredients
- 🧈 2 tablespoons butter
- 🧅 1 medium onion, chopped
- 🍚 1 cup uncooked white rice
- 🍲 2 cups chicken broth
- 🧂 1 teaspoon salt

步骤

Preheat the oven to 375 degrees F (190 degrees C). Grease a 1-quart baking dish.

Melt butter in a large skillet over medium-high heat. Add onion and sauté until translucent, 3 to 5 minutes. Stir in rice and cook until slightly golden, 2 to 3 minutes. Pour in chicken broth, season with salt, and simmer for 5 minutes. Transfer to the prepared baking dish.

Bake in the preheated oven until the broth is completely absorbed, 35 to 40 minutes. Fluff with a fork to serve.

营养成分

每份

🔥

162

卡路里

3
蛋白质
28
碳水化合物
4
脂肪

💡 You can add cooked vegetables, such as peas or carrots, to make the pilaf more colorful and nutritious.Use vegetable broth if you prefer a vegetarian version of this recipe.For extra flavor, consider adding a pinch of spices like paprika, cumin, or turmeric to the rice before baking.