Easy Faux Chocolate Mousse

Name: Easy Faux Chocolate Mousse
Total time: 5 min
Yield: 4 份数
Ingredients: 1 (8 ounce) container mascarpone cheese; 2 tablespoons heavy whipping cream; 1 teaspoon vanilla extract; 🍫 ¼ cup chocolate chips

成本 $8.5, 节省 $12

来源: Recommended by CookPal

5 分钟
4 份数
$8.5

Easy Faux Chocolate Mousse

成本 $8.5, 节省 $12

来源: Recommended by CookPal

5 分钟
4 份数
$8.5

食材

Base
- 1 (8 ounce) container mascarpone cheese
Dairy
- 2 tablespoons heavy whipping cream
Flavoring
- 1 teaspoon vanilla extract
Chocolate
- 🍫 ¼ cup chocolate chips

步骤

Mix mascarpone cheese, whipping cream, and vanilla together in a bowl.

Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

Fold melted chocolate into mascarpone cheese mixture. Refrigerate until set, 1 to 2 hours.

营养成分

每份

🔥

319

卡路里

5
蛋白质
7
碳水化合物
32
脂肪

💡 To simplify the recipe, you can melt chocolate chips in a microwave in 15-second intervals, stirring in between.For a more luxurious texture, you may sift in 1 tablespoon of cocoa powder into the mascarpone mixture before folding in the melted chocolate.Serve with fresh berries or whipped cream for an extra touch.